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–+ servings

Basic Bread Dough

A Basic Bread Dough for every occasion.
4 from 1 vote
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 1 hour 45 minutes
Course Food staples, Snack
Course Food staples, Snack
Keyword Garlic
Servings 1 Large Bread

Ingredients
  

  • 4 Cups Cake Flour
  • 10 Grams Instant Yeast
  • 2 Tsp Salt
  • 4 Tsp Sugar
  • 2 Tbsp Sunflower Oil
  • 400 Ml Warm Water

Instructions
 

  • Combine all the ingredients together in a bowl or electric mixer
  • MIx the ingredients well adding extra flower if needed. (Remember, this is a bread dough. it should not be sticky and should be well mixed / needed)
  • Place dough into a greased bread tin and allow to rise. (it should double in size)
  • Place Bread tin with dough into the oven at 180 degrees C for 25 minutes.

Notes

Try adding some Oregano and Garlic for a savory taste
 
I would recommend a good Kenwood chef or equivalent if you are going to be making this on a regular basis.
Keyword Garlic
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