Add the flour, salt, butter and oil to a heat resistant mixing bowl.

Add the water to this biwl. (boiling water is better)

Use a butter knife to start mixing the water into the dry ingredients.

Continue mixing untill a dough ball forms.

Wrap the dough in plastic wrap and set aside to cool.

Once cool using a roller, roll out roti's in the isze you wish.

Heat a non-stick pan to a high temperature, using some of the butter, and fry the rotis. this takes less thatn a m inute a side.